| 000 | 03224cam a2200409 i 4500 | ||
|---|---|---|---|
| 999 |
_c5342 _d5342 |
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| 001 | 19341017 | ||
| 003 | OSt | ||
| 005 | 20230621113312.0 | ||
| 008 | 161019s2017 nyu b 001 0 eng | ||
| 010 | _a 2016047231 | ||
| 020 | _a9781785332876 (hardback : alk. paper) | ||
| 020 | _z9781785332883 (ebook) | ||
| 040 |
_aDLC _beng _cDLC _erda _dDLC |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aGN407 _b.F684 2017 |
| 082 | 0 | 0 |
_a394.1/20721 _223 |
| 130 | 0 | _aFood research (Berghahn Books : 2017) | |
| 245 | 1 | 0 |
_aFood research : _bnutritional anthropology and archaeological methods / _cedited by Janet Chrzan and John Brett. |
| 264 | 1 |
_aNew York : _bBerghahn, _c2017. |
|
| 300 |
_a251 pages ; _c24 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 490 | 0 |
_aResearch methods for anthropological studies of food and nutrition ; _vvolume I |
|
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _aIntroduction to the three-volume set research methods for anthropological studies of food and nutrition / Janet Chrzan -- Introduction to food research : nutritional anthropology and archaeological methods / Janet Chrzan -- Research ethics in food studies / Sharon Devine and John Brett -- Design in biocultural studies of food and nutritional anthropology : section introduction / Darna Dufour and Barbara Piperata -- Nutritional anthropometry and body composition / Leslie Sue Lieberman -- Measuring energy expenditure in daily living : established methods and new directions / Mark Jenike -- Dietary analyses / Andrea Wiley -- Ethnography as a tool for formative research and evaluation in public health nutrition : illustrations from the world of infant and young child feeding / Sera Young and Emily Tuthill -- Primate nutrition and foodways / Jessica Rothman and Caley Johnson -- Food episodes/social events : measuring the nutritional and social value of commensality / Janet Chrzan -- Archaeological food and nutrition research : section introduction / Patti Wright -- Researching plant food remains from archaeological contexts : macroscopic, microscopic, chemical, and molecular approaches / Patti Wright -- Methods for reconstructing diet / Bethany Turner and Sarah Livengood -- Nutritional stress in past human groups / Alan Goodman -- Research on direct food remains / Katherine Moore -- If there is food, we will eat : an evolutionary and global perspective on human diet and nutrition / Janet Monge -- Experimental archaeology, ethnoarchaeology, and the application of archaeological data to the study of subsistence, diet, and nutrition / Karen Bescherer Metheny. | |
| 650 | 0 |
_aNutritional anthropology _xResearch _xMethodology. |
|
| 650 | 0 |
_aFood habits _xResearch _xMethodology. |
|
| 650 | 0 |
_aPublic health _xResearch _xMethodology. |
|
| 650 | 0 |
_aArchaeology _xMethodology. |
|
| 700 | 1 |
_aChrzan, Janet, _eeditor. |
|
| 700 | 1 |
_aBrett, John A., _eeditor. |
|
| 776 | 0 | 8 |
_iOnline version: _dNew York : Berghahn Books, 2017 _z9781785332920 _w(DLC) 2016048886 |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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| 942 |
_2lcc _cBK |
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