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The science of nutrition / Janice L. Thompson, PhD, FACSM, University of Birmingham, Melinda M. Manore, PhD, RD, CSSD, FACSM, Oregon State University, Linda A. Vaughan, PhD, RDN, FAND, Arizona State University.

By: Contributor(s): Material type: TextPublisher: New York : Pearson, [2011]Edition: second editionDescription: xliv,755,(A1-CR5) pContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780321643162
Subject(s): DDC classification:
  • 612.3 23
LOC classification:
  • TX354 .T47 2011
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books TMU-LIBRARY TX354 .T47 2011 (Browse shelf(Opens below)) 2236 Available 2017/2236

Includes bibliographical references and index.

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