<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[TOM MBOYA UNIVERSITY LIBRARY Search for 'pl:&quot;Switzerland: &quot;']]> </title> <!-- prettier-ignore-start --> <link> /cgi-bin/koha/opac-search.pl?q=ccl=pl%3A%22Switzerland%3A%20%22&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=pl%3A%22Switzerland%3A%20%22&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'pl:&quot;Switzerland: &quot;' at TOM MBOYA UNIVERSITY LIBRARY]]> </description> <opensearch:totalResults>5</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=pl%3A%22Switzerland%3A%20%22&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dpl%253A%2522Switzerland%253A%2520%2522" startPage="" /> <item> <title> PLANT ANATOMY : A concept Based Approach to the Structure of Seed Plants </title> <dc:identifier>ISBN:9783319772080</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=5152</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> Switzerland Springer Nature 2018 .<br /> xvi,725p.;ill:25cm. 9783319772080 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=5152">Place hold on <em>PLANT ANATOMY :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=5152</guid> </item> <item> <title> Essentials of Food Science/ </title> <dc:identifier>ISBN:9783030468132</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=5278</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> Switzerland: Springer, 2021 .<br /> xxii,481p.: 25 cm..<br /> 9783030468132 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=5278">Place hold on <em>Essentials of Food Science/</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=5278</guid> </item> <item> <title> Handbook of Industrial Chemistry and Biotechnology Vol. 3 / </title> <dc:identifier>ISBN:9783319522852</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=5530</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> Switzerland: Springer International, 2017 .<br /> xviii, 553p. 26cm..<br /> 9783319522852 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=5530">Place hold on <em>Handbook of Industrial Chemistry and Biotechnology Vol. 3 / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=5530</guid> </item> <item> <title> Handbook of Industrial Chemistry and Biotechnology Vol. 2 </title> <dc:identifier>ISBN:9783319522852</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=5531</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> Switzerland: Springer International 2017 .<br /> xviii, 554p. 26p..<br /> 9783319522852 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=5531">Place hold on <em>Handbook of Industrial Chemistry and Biotechnology Vol. 2</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=5531</guid> </item> <item> <title> Handbook of Industrial Chemistry and Biotechnology, Vol. 1 </title> <dc:identifier>ISBN:9783319522852</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=5532</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> Switzerland Springer International 2017 .<br /> xviii, 1122p. 26p..<br /> 9783319522852 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=5532">Place hold on <em>Handbook of Industrial Chemistry and Biotechnology, Vol. 1</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=5532</guid> </item> </channel> </rss>
