Thompson, Janice L., <br/><br/>
The science of nutrition / 
Janice L. Thompson, PhD, FACSM, University of Birmingham, Melinda M. Manore, PhD, RD, CSSD, FACSM, Oregon State University, Linda A. Vaughan, PhD, RDN, FAND, Arizona State University. 
 - second edition. 
 - xliv,755,(A1-CR5) p  
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780321643162 
<br/><br/><label>LCCN: </label>2018052275 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition--Textbooks.
<br/><br/><label>LC Class. No.: </label>TX354  / .T47 2011 
<br/><br/><label>Dewey Class. No.: </label>612.3